Mine is plain/lightly salted Doritos/tortilla chips dipped/scraped in unsalted butter.
I’m now wondering whether this is a little too specific of a question and I just really needed somewhere to get this off my chest…
Mine is plain/lightly salted Doritos/tortilla chips dipped/scraped in unsalted butter.
I’m now wondering whether this is a little too specific of a question and I just really needed somewhere to get this off my chest…
What do you do when the butter is cold and the chips can’t scrape it up? These are the things I think about.
The chip breaks in the butter, I cry out, and grab a bigger chip to scrape up the crumbs.
I like you.
We’re snack siblings now.
Have you ever tried Frank’s hot sauce on saltines? That’s delicious.
No I have not. Is that a North American thing?
It’s a me thing lol.