We want to break out of this cycle of ordering delivery but at the same time, cooking everyday has been a challenge. We also have been trying to develop some sort of routine where we meal prep on the weekends but we live in an apartment with a really small kitchen so cooking and storing food for 5 days doesn’t seem doable. Maybe cook for 3 days and then prepare the ingredients to cook again on Wednesday?

I’d appreciate if you could share your strategies and experience. The goal here is to eat healthy and good food.

Edit: Thank you everyone for all your contributions! I am a little overwhelmed by the number of replies so I if I do not reply to you please do now feel bad!!

  • OrkneyKomodo@lemmy.sdf.org
    link
    fedilink
    arrow-up
    3
    ·
    1 year ago

    We usually go out for food once a week (unless we’re having a hard month). Beyond that, it’s usually the same 5–6 dishes over and over again.